CLONYC Thirty goes into the books as a huge success--- huge.
Steve Pride ventured east to meet with a very eager and excited group, bringing with him a boatload of wine. We approached this one slightly different: we had a mini vertical of Reserves, a flight of Merlots and Cabernets from the same vintage respectively. (2007 for the Merlots, and 2005 for the Cabernets). These flights were bookended with some pretty tasty whites: A Chardonnay up front and a dessert wine, Mistelle de Viognier taking up the rear. As usual, the food was spot on and service truly fantastic. Our little private room always lends to some lively discussion. Steve is an awesome guy whose passion for the family business, and especially wine is obvious from first greeting. Thank you, Steve for your generosity and company. All in all a great night was had by all.
We started the night with the 2010 Pride Mountain Vineyard Chardonnay. A beautiful wine that has perfect balance with hints of cream. Sexy and fragrant, I don’t remember tasting a Chardonnay from pride quite like it.
1997 Pride Mountain Vineyards Reserve Cabernet Sauvignon- Once opened and sampled 3 hour earlier, Steve mentioned that he was worried this was showing its age. Let me tell you: It certainly did not seem like that once we got to it. It was all black fruits with a finely delineated lush light to mid-weight mouth-feel that just said elegance and breed. I found hints of cocoa, cola, graphite and more. It was simply beautiful. The problem with being beautiful and in the number 1 position sets you up to want to make it a sort of yardstick going forward; wait until we get to the 1999. This has 4% PV in it. Great balance and long finish. 93 points
1999 Pride Mountain Vineyards Reserve Cabernet Sauvignon- I love to see my friends reaction when I shock them in my likes/dislikes; once the word went around that this was ‘very Bordeaux-like’, I can sense the snickers and silent thought of ‘he won’t like it, Mikey hates everything’. Wrong. I love this! It has a subdued sweet note that really caught my attention. This wine is exact and refined with notes of cedar, leather and tar. I sensed some graphite as well. 2% PV in here. Balance impeccable and just slightly more structured than the 1997 with certain family re semblance, it rocked. Long, elegant, precise, and deft. Yes please! 94 points
2001 Pride Mountain Vineyards Reserve Cabernet Sauvignon- if ever a wine I wanted to like more, this is it: I have heard it was quite the star. I have had this once with slightly better notes. The nose seemed slightly over-ripe. Palate showed some great black cassis, black cherry and a tinge of crème de cassis. As it sat it went slightly redder. I check a few other guests’ glasses; they all seemed to have the over-ripe nose thing. It got 6 first place votes so as usual, what the hell do I know? 90 points
2003 Pride Mountain Vineyards Reserve Cabernet Sauvignon- I believe this particular wine is one of the stars in this vintage. I have had it no less than 4 times and just always rocks. The nose may tell you it’s from 2008; it had some creamy vanilla notes that seemed almost primary, but once on the palate the party started big-time; Black cassis with an almost gobby black cherry (gobby good here). Dense and almost chewy, this had pure cherry cola, pomegranate and more. As it sat it just kept releasing more ’stuff’--- good ‘stuff’. This was balanced with a medium weight mouth-feel and lively acidity and length. Oohs and aahs all around. 94 points
This flight had 6 WOTF votes the 2001. 3 for the 1999(me), and 3 for the 2003.
2003 had 7 votes for 2nd place. Overall if you do the ‘point thing’ (5, 3, 1), it would have taken 37 points to the 2001’s 39. An awesome flight indeed.
The next flight had the 2008 and the 2009 Cab Reserves. I for one like the direction the new winemaker, Sally Johnson has gone with this label. I love watching the guests scurry to their smart-phones and go ordering wine, as they are sitting there tasting the wine as happened with the 2008.
2008 Pride Mountain Vineyards Reserve Cabernet Sauvignon- The nose was similar to the 2003. Here’s where they parted company: fresh, lively and lilt in approach, these say delish right of the bat. Black and dark with an undercurrent of sweet vanilla and cocoa powder. Infused black fruits land on your tongue and we are no longer in Kansas. Simply deft and gorgeous. The purity in mind numbing. A high wire balancing act of acidity with a tannic backbone to go the distance. If you open this now you must give it a few hours airtime; all the difference on these. This was elegant and structured all at once. Intense and long finish keeping the fruits lively. Love it. 95 points
2009 Pride Mountain Vineyards Reserve Cabernet Sauvignon- not very dissimilar to its brother above, but with slightly more verve and astringency. The thing is after sitting in the glass for 30 minutes or so it took on more weight and lost the abstinent edge. (I believe it was only bottle in August). Give it a year and this will bloom. Black red fruits with lively acidity and balance; this had a conveyor belt of all things good in Cabernet that I love. Hints of cola, some warm vanilla, some cedar and exotic tea. Well done! 93
The 2008 garnered 9 first place (flight) votes. That’s how I voted as well.
The next flights were served with food.
2007 Pride Mountain Vineyards Merlot- pure and red fruited; this had a great roundness to it. Cherries, red plums with some leather and cedar. A nice wine that stands strongly within its QPR status as seen with the next 2 wines. 89 points
2007 Pride Mountain Vineyards Vintner Select Merlot- More serious for sure. A hint of jamminess, this is slightly redder and slightly more structured than is sibling that came before. The nose was slightly more subdued on this. As it sat it became more fragrant and open showing denser chewy tannins and understated acidity. Very nice. 91 points
2007 Pride Mountain Vineyards Claret- Yowsa! Here we go! The breed and elegance hits you immediately. A 70% merlot 30% Cabernet blend. Immense structure with black red fruits that explode sideways and up all at the same time. Mouth-coating with a finely meshed tannic structure, this took command of the flight, a flight that was surely voted along its price-point. This is pure heaven. 94 points
8 WOTH flight votes went to the Claret and 4 to the VS. 52 points for the Claret, 44 for the VS on the 5/3 system
2005 Pride Mountain Vineyards Cabernet Sauvignon- dense, pure and fragrant with hints of coffee bean, cedar and leather. I got some nice black plums, black cherries and some kirsch on this. It was certainly outclassed by the first flight, but held its own nicely in this group. I have always been a fan of these. This whole flight had the true to form Foley nose: creamy vanilla and cocoa. On nose alone, it was hard to distinguish these. The palate tells the story waiting to be told….
2005 Pride Mountain Vineyards Vintner Select Cabernet Sauvignon- I am onto these guys now. The 2-8% Petit Verdot is KEY to the whole pride CS lineup. This one does not have it being 100% Cabernet. It had a great array of black fruits with currant and blackberry being in control, but what it lacked was the fragrance of the two that bookended it. Dense and slightly tannic, this remained true to its cabernet lineage. A nice cab nonetheless. 90 points
2005 Pride Mountain Vineyards Reserve Cabernet Sauvignon- We have arrived right back where we started---full circle. This had a wonderful pure breed quality that all its brethren had before it. (4.5% PV) Dense, chewy and flamboyant, this had the Foley-esque qualities that became a bit polarizing in the day. Some oak is evident with black tar, leather and tea. This is a medium weight wine with big bones and no excuses; this pleases all the senses above the neck. 94 points
8 votes for Reserve WOTF, 1 regular and 3 VS. The rest gets…..blurry.
The overall voting of WOTN is certainly not scientific. Let’s face it, I’m no Einstein. I can tell you the 2008 reserve had 5 votes (me too). The 2001 had 3 votes, the 2009 2 votes and the 2005 VS had 2 and 2005 Reserve Cab had 1 vote. See? Add that up. 13…..Einstein? I think not......
CLONYC Thirty goes into the books as a huge success--- huge.
Posted by m pobega at Friday, March 30, 2012
This CLONYC thing has morphed into something I could not even imagine when I first started nearly six years ago as we now have good fortune of hosting some of the worlds premiere winemakers. What I love best is meeting people behind the labels; people who have more passion for what they do in their pinky than many others in other walks of life have in their whole ‘selves’.
Last nights Marston dinner with Elizabeth (Marston) and Jamie Leahy of Marston Family vineyard double downed on that thought. Nicer people you won’t find. A lively and fun evening of great people, food and oh yeah, wines was had by all.
So let’s talk wine.
Strangely, I do not think I ever had a Marston Cabernet. I am more of a ‘valley floor’ guy. These are serious wines that deserve your attention. They are certainly distinctive; I can’t say they remind me of anyone else’s wine I have had. Purity and focus is the key to these deep, dark and precious beauties. Elizabeth and Jamie brought two whites and six cabernets for the group to sample. Steve filled in with a few 2002s to make us a straight seven year vertical. I want to thank Elizabeth and Jamie for traveling to the countries east coast to share their wines, stories and passion. Thanks to Steve and Sue for the generous add-on of the 2002s.
All wines were opened at 6pm with the exception of the 2002, which I believe was double decanted at about 3pm.
2009 Marston Family Vineyard Albion. This beautifully fragrant sauvignon Blanc blend (Sémillon 4%) has a wonderful balance while showing purity and elegance. Pretty fresh cut lemongrass, crushed stones with hints of grapefruit peel and spring flowers. Some interesting minerality revealed itself as it found its perfect window of drinking temp. Elizabeth mentioned that they wanted to create a white Bordeaux-like bottling. They have achieved just that. Simply beautiful.
2010 Marston Family Vineyard Albion. Nothing simple about this one. It shows more earthy notes. This one shows a larger frame with more blunted fruits. The nose showed some tomato leaf within. Its youth evident, this displayed some great verve that was more in your face than its younger sibling. I would like to sample this one again, on my deck whilst grilling some shrimp.
2002 Marston Family Vineyard Cabernet Sauvignon. The nose was floral with hints of violets, cassis and cardamom. Palate showed a precisely woven Cabernet with wonderful black currant, blackberry and cola. There was some plead pencil shavings, leather and cedar box. I could have sniffed this one all night. A perfect start to a fantastic round of Cabs that were to follow.
2003 Marston Family Vineyard Cabernet Sauvignon. Although similar on the nose at first, this one went on a roller coaster ride quickly. From deep black filled fruits to edgy back to fragrant fruit. In one of the dips I got some metallic notes, but on the whole this was a fun gregarious wine with nice balance and lots of life left and tannins showed themselves to be in control.
2004 Marston Family Vineyard Cabernet Sauvignon. This one started off like a brute and 'me' not being shy of the brutes loved the texture and focus it had. Pure cassis and kirsch notes were driving this pure cab. Alluring black cherry cola & sassafras with some plushiness and roundness---It had me at hello. Tremendous depth, this had a nice medium bodied mouth feel. Balance & structure was what this was all about.
2005 Marston Family Vineyard Cabernet Sauvignon. Chunkier than those before her, this was one that could certainly have used a decant. It showed the Marston black fruit profile with more angles and intersections. Deep and dark with hints of leather, soy and graphite. I would love to see where this goes in about 4 years.
2006 Marston Family Vineyard Cabernet Sauvignon. This was the most expressive wine of the group. Layer upon layer of black fruit goodness with lush undertones. Balanced perfectly, this flew high when accompanying food. Kirsch Royal laced sweet black currant with some roundness. The proverbial iron fist/velvet glove thing is well in play with this one. I got some notes of exotic tea leaf and spring flowers. The depth was incredible. This was the best of the 2004 and the 2005 wrapped into a neat little package. Reminded me of a 2002 Bryant I had a few years back. My WOTN.
2007 Marston Family Vineyard Cabernet Sauvignon. In keeping with most 2007s Napa Cabs I have experienced, this certainly was attractive right out of the gate. It had the dark fruit thing going alongside, but what I find is a (and I hate to use this word) somewhat ho-hum version of the 2005 served earlier in the night. It’s well balanced and enjoyable; maybe it need many years in the bottle. If 2007s are wines made for the masses, count me as non-mass.
2008 Marston Family Vineyard Cabernet Sauvignon.YIKERS!, this goes to the outer limits of all else before her. Simply delicious (And I DON’T use that word often). Big and flamboyant, this had some butter popcorn, white chocolate and bouncy sassafras in play. A medium bodied wine, this showed great structure and promise for a bright future. With most of these 2008s, I find them enjoyable very early in their lives. I also believe these will become amazing with half dozen years in the bottle; as this sat in the glass for an hour or so it became graceful and elegant while remaining well structured and prominent.
If you must open one, you best decant. I loved it.
Not really being one to rate wines when the folks who have made a life of making them are sitting right next to me, I took a chance and went around the table for the groups 1,2 and 3. Elizabeth & Jamie were all too happy to play along, and as a matter of fact almost giddy to hear what the group had to say!
The 2006 was the clear WOTN. Bravo!
2006 - 6 votes
2002 - 3 votes
2008 - 2 votes
2004 - 1 vote
2004 – 5 votes
2002 – 4 votes
2007, 2006 & 2003 all got 1 vote
Posted by m pobega at Tuesday, March 06, 2012